The Ultimate Guide To popeyes
Fry chicken in oil in small batches for four to 5 minutes, right up until chicken reaches an interior temperature of a hundred sixty five levels Fahrenheit. Utilize a slotted spoon or tongs to get rid of chicken from oil and transfer to a paper towel lined plate to drain.Fry: Warmth about 2 inches of canola oil in a sizable pot or skillet to about